Direct from SA biggest cookware manufacture, value for money!
- Cast iron casserole, shallow casserole, frypan, mini casserole, 2in 1 casserole; oven safe to 260℃
- Cast Iron cookware is a classic that's great for preparing and serving memorable meals;
- Cast iron for even heat distribution and retention;
- Hand wash recommended;
- Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven;
- Use in the oven, on the stove, on the grill, or over a campfire. Great for induction cooktops.
- Comfortable ergonomic handles and enamelled inside and out with self-basting dots inside the lid.
Click to Learn about the benefits, tips for using and advantages of enameled cast iron cookware
Specification
(*Datas are measured manually, please understand that they may differ from the actual sizes)
Note: Cast iron cookware can be used on almost all kind of stoves but please DO NOT use in microwave ovens.
